All participating nations walked in the Parade of Nations, and it was said that 1,500 chefs from over 50 nations would be preparing over 10,000 menus within the next five days.
|Messe Erfurt, the home of the 2012 International Culinary Olympics in Erfurt, Thurangia|
|United States National Team during the Parade of Nations, Opening Ceremony|
Today was day one of the massive competition. The United States garnered many medals today, including the following:
United States Regional Team-Silver
Art Institute Regional Team-Silver
Here are some of the photos from the phenomenal display created by the United States Regional Team.
By the way, sorry if the photos are in a strange order. Blogger is way more difficult to use than it should be when in a foreign country. Once I return, I intend to create a separate archive with detailed photos and menus.